A Delicious Recession

Big Flavors on a Small Budget

November 2, 2010

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A Delicious Recession

Dish Delish: Warwick, RI, United States; After the recession started my husband and I challenged ourselves to save more money by going out to eat less often. The result; more home cooked meals. Spending under $100 a week on all food has been challenging at times, but most always rewarding. See how we eat big flavors on a small budget!

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